Undercounter Ice Machines

Central Restaurant Products has the restaurant equipment and restaurant supplies for your Undercounter Ice Machines needs. Supply your commercial foodservice location with Undercounter Ice Machines, Undercounter Ice Makers, Cube Ice Machines, Flake Ice Machines, Nugget Ice Machines, Compact Ice Makers and Self-Contained Cubers.

10% OFF FULL PRICE ITEMS WITH CODE SUMMER10. *exclusions apply

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  1. Ice-O-Matic ICEU300FA - Undercounter Cube Ice MakerIce-O-Matic ICEU300FA - Undercounter Cube Ice Maker
    Ice-O-Matic ICEU300FA - Undercounter Cube Ice Maker
    $3,987.90 /Each
    SKU: 346-073
    VPN: ICEU300FA
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  2. Ice-O-Matic ICEU226HA - Undercounter Cube Ice MakerIce-O-Matic ICEU226HA - Undercounter Cube Ice Maker
    Ice-O-Matic ICEU226HA - Undercounter Cube Ice Maker
    $3,379.95 /Each
    SKU: 346-070
    VPN: ICEU226HA
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  3. Scotsman CU1526SA Undercounter Ice Machine Prodigy- 150 Lbs. - Small CubeScotsman CU1526SA Undercounter Ice Machine Prodigy- 150 Lbs. - Small Cube
    Scotsman CU1526SA Undercounter Ice Machine Prodigy- 150 Lbs. - Small Cube
    $2,836.00 /Each
    SKU: 690-110-SMALL
    VPN: UC2024SA-1
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  4. Scotsman CU1526MA Undercounter Ice Machine Prodigy- 150 Lbs. - Medium CubeScotsman CU1526MA Undercounter Ice Machine Prodigy- 150 Lbs. - Medium Cube
    Scotsman CU1526MA Undercounter Ice Machine Prodigy- 150 Lbs. - Medium Cube
    $2,836.00 /Each
    SKU: 690-110-MEDIUM
    VPN: UC2024MA-1
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  5. Ice-O-Matic ICEU150HA Commercial Undercounter Ice Machine, 24-1/2"WIce-O-Matic ICEU150HA Commercial Undercounter Ice Machine, 24-1/2"W
    Ice-O-Matic ICEU150HA Commercial Undercounter Ice Machine, 24-1/2"W
    $2,953.65 /Each
    SKU: 346-040
    VPN: ICEU150HA
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  6. Ice-O-Matic ICEU220HA Undercounter Ice Machine, 238 lb. ProductionIce-O-Matic ICEU220HA Undercounter Ice Machine, 238 lb. Production
    Ice-O-Matic ICEU220HA Undercounter Ice Machine, 238 lb. Production
    $3,219.30 /Each
    SKU: 346-023
    VPN: ICEU220HA
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Keep Your Kitchen Well Stocked with Commercial Undercounter Ice Machines

Whether you're running a busy restaurant, a lively bar, or a cozy cafe, a commercial undercounter ice machine is an essential addition to your kitchen. Its compact design means it fits comfortably under counters while producing ample amounts of ice for your daily needs.

The benefits of incorporating an undercounter ice machine include:

  • Space-saving design that fits under counters
  • Consistent production of high-quality ice throughout the day
  • Easy access to ice for staff members
  • Improved efficiency and workflow in your kitchen

Our collection of undercounter ice machines features top-performing models from trusted brands in the industry. The reliable Kratos 69K-904 Full Dice Undercounter Ice Machine produces up to 120 pounds of full dice ice per day with a 35-pound bin capacity. For those in need of higher capacity, the Kratos 69K-911 Half Dice Undercounter Ice Machine offers an impressive 265-pound daily output and a 75-pound bin capacity, perfect for busier establishments.

In addition to our selection of undercounter ice machines, we also offer a wide variety of ice machines in different sizes and configurations to suit your specific needs. Don't forget to browse our ice storage bins to ensure you have ample space to store your ice. With the right undercounter ice machine, you'll be well equipped to keep your customers refreshed.

What are good brands of commercial ice machines?

Some of the top brands of commercial ice machines, known for their reliability, durability, and high-quality ice production, include Manitowoc, Hoshizaki, Ice-O-Matic, and Scotsman.

Are undercounter ice makers worth it?

Yes, they save valuable space, provide a consistent supply of ice, and improve overall efficiency in the kitchen.

What size commercial ice maker do I need?

The size of the commercial ice maker you need depends on your daily ice requirements. Consider factors such as the number of customers you serve, the types of beverages you offer, and any additional ice needs for food displays or storage. Consult with a professional or refer to the manufacturer's guidelines to determine the appropriate size for your establishment.

How do you clean and maintain undercounter ice machines?

Regular cleaning and maintenance are crucial for the longevity and performance of your undercounter ice machine. Follow the manufacturer's guidelines for cleaning schedules and procedures, which typically involve descaling, sanitizing, and replacing water filters. Additionally, ensure the machine is properly ventilated, and keep the surrounding area clean to prevent dust and debris from entering the unit.