How to Clean, Care For, and Maintain Your Commercial Mixer
Commercial Restaurant Resources
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Catering Equipment and Supplies: List of Most Important Items

The 5 Best Commercial Kitchen utensils

The 5 Best Commercial Kitchen Juicers
Restaurant napkin dispensers ensure your napkins are organized, easily accessible, and protected from spills and messes. Our durable and easy-to-refill dispensers will help you maintain a clean and inviting dining environment for your guests.
The benefits of using napkin dispensers in your restaurant include:
Our extensive napkin dispenser collection features various styles and finishes to complement your restaurant's decor. The Central Exclusive 087-B05 Basic Collection Wire Plate/Bowl, Napkin Holder offers a versatile solution with its detachable cylinder holder and chrome finish. For a sleek and modern look, consider the Value Series 2212 BLACK Napkin Dispenser, which can hold up to 200 full-size folded napkins.
We also offer a wide range of tabletop supplies to help you create the perfect dining experience for your guests. From salt and pepper shakers to condiment holders, our selection has everything you need to keep your tables well-stocked and organized. Don't forget to browse our collection of menu holders to showcase your restaurant's offerings in style. Elevate your table settings and improve your guests' dining experience with our high-quality napkin dispensers. Browse our selection today and find the perfect dispenser for your establishment!
Several types of napkin dispensers are available for restaurants, including countertop models, wall-mounted units, and tabletop holders. These come in various materials, such as stainless steel, plastic, and wood, and can hold different sizes and quantities of napkins.
To refill a restaurant napkin dispenser, first ensure that it's empty and clean. Then, depending on the type of dispenser, open the top or front of the unit and insert the napkins according to the manufacturer's instructions. Ensure the napkins are facing the correct direction and the dispenser isn't overfilled to prevent jamming.
To clean and maintain napkin dispensers, regularly wipe down the exterior with a damp cloth and mild cleaning solution. For a deeper clean, remove any remaining napkins and wash the dispenser with warm, soapy water. Dry the napkin holder thoroughly before refilling it with fresh napkins. Periodically check for any damage or wear and replace the dispenser if necessary.
How to Clean, Care For, and Maintain Your Commercial Mixer
Catering Equipment and Supplies: List of Most Important Items
The 5 Best Commercial Kitchen utensils
The 5 Best Commercial Kitchen Juicers