Colanders
- Central Restaurant COL-3 Stainless Steel Colander - 3 Qt., 9-11/16" Diam.$5.29 /EachSKU: 02K-074VPN: COL-3
Find the Perfect Colander for Your Commercial Kitchen
Commercial colanders are essential for professional kitchens, making it easy to strain pasta, rinse vegetables, and drain canned goods. From heavy-duty stainless steel to lightweight aluminum and versatile mesh options, our colanders can withstand the demands of a busy kitchen while delivering exceptional results.
The benefits of using high-quality commercial colanders include:
- Efficient straining and draining of ingredients
- Durable construction for long-lasting use
- Easy cleaning and maintenance
- Versatile designs suitable for various kitchen tasks
Our collection of colanders includes top-performing products like the Thunder Group ALHDCO003 Colander, which has a generous 16-quart capacity and a perforated design for efficient draining. Another excellent choice is the Vollrath 68350 Heavy Duty Aluminum Colander. It has a sturdy 10-gauge aluminum construction and a 16-quart capacity. These colanders can manage the rigors of a commercial kitchen.
We also offer a wide array of other essential kitchen tools and supplies. Explore our collection of mixing bowls to find the perfect complement to your new colander, or browse our restaurant cutting boards to simplify your food prep tasks. With our diverse range of high-quality products, you can manage any culinary challenge that comes your way. Invest in a top-performing colander today.
Colanders typically have bigger holes, and you can use them for draining food items such as pasta or vegetables. Strainers have finer mesh and are better suited for straining liquids or smaller food particles.
When purchasing a colander, consider the material, size, and style that best suits your needs. Look for a colander with sturdy construction, comfortable handles, and a design that allows for efficient draining.
Metal colanders, such as stainless steel or aluminum, are generally more durable and heat-resistant than plastic ones. Plastic colanders are lightweight and often less expensive, making them a good choice for some kitchens.
Most plastic colanders can withstand high temperatures and should not melt under normal use. Check the manufacturer's guidelines, and avoid placing the colander directly on a heat source.
Wash it with warm, soapy water after each use and rinse thoroughly. For tough stains or residue, use a soft-bristled brush.