Ice and Water Dispensers
- Hoshizaki DCM-300BAH-OS Cubelet Icemaker, Air-cooled, Built in Storage Bin$7,310.00 /EachSKU: 633-110VPN: DCM-300BAH-OSFREE Shipping
- Hoshizaki DCM-300BAH Cubelet Icemaker, Air-cooled, Built in Storage Bin$7,090.00 /EachSKU: 633-109VPN: DCM-300BAHFREE Shipping
- Hoshizaki DCM-500BAH-OS Cubelet Icemaker, Air-cooled, Hands Free Dispenser, Built in Storage Bin$9,020.00 /EachSKU: 633-037VPN: DCM-500BAH-OSFREE Shipping
- Hoshizaki DCM-500BAH Cubelet Icemaker, Air-cooled, Built in Storage Bin$8,955.00 /EachSKU: 633-036VPN: DCM-500BAHFREE Shipping
- Scotsman HID540A-1 Meridian Countertop Air-Cooled Ice Maker and Dispenser, 500 lb. Production, 21-1/2"W$9,343.00 /EachSKU: 690-533VPN: HID540A-1FREE Shipping
Explore the Capabilities of Commercial Ice and Water Dispensers
Every office, hotel, and restaurant knows the importance of a reliable, high-quality commercial ice and water dispenser. These essential pieces of equipment offer a convenient, efficient solution for providing customers and staff with clean, fresh ice and water throughout the day. These machines are designed with robust functionality and user-friendly features to meet the demands of any busy environment.
A top-notch commercial ice machine with dispenser, like the Manitowoc CNF0201A-L Countertop Nugget Ice Maker and Water Dispenser, embodies innovation and performance. It combines the capacity of a full-sized ice machine with the convenience of a self-serve ice machine. This compact, countertop model dispenses nugget ice and water at the touch of a button, providing a hygienic, hassle-free solution for your business.
These commercial ice dispensers offer the flexibility to serve a range of needs, from providing chilled water and ice for office beverages to ensuring guests at your restaurant enjoy cold, refreshing drinks. Explore our range of commercial restaurant ice machines and countertop ice machines to find the perfect ice and water machine for your business.
Frequently Asked Questions About Commercial Ice and Water Dispensers
Investing in the right kitchen equipment is crucial for a successful foodservice business. Let's address some common questions about commercial ice and water dispensers.
Commercial ice and water dispensers are undoubtedly a worthwhile investment for any foodservice establishment. They offer the convenience of providing clean, fresh water and ice on demand. A self serve ice machine, for instance, can significantly improve your service efficiency, especially during peak hours.
The cost of a commercial ice machine with dispenser can vary greatly depending on the brand, capacity, and specific features. Generally, prices can range from a few hundred to several thousand dollars. However, the long-term benefits of having a high-capacity, efficient water and ice dispenser for office or restaurant usage often outweigh the initial costs.
Commercial ice dispensers are designed to be energy efficient, hence they do not consume excessive electricity. The exact power consumption would depend on the model and its usage. Manufacturers are constantly innovating to reduce energy usage and improve the overall performance of their machines.
With proper care and maintenance, commercial water dispensers can typically last between 10 to 15 years. This lifespan can be extended by following the manufacturer's guidelines for cleaning and servicing, thus ensuring that your ice and water machine continues to operate at peak efficiency.
Contrary to common belief, commercial ice dispensers do not waste a significant amount of water. High-quality machines are designed to utilize water efficiently during the ice-making process. Moreover, any unused water can be recycled within the system, thus minimizing waste.