Accessories
- Tucker Safety Products 50422 Fryer Burn Protection Apron 42" Long$44.79 /EachSKU: 756-017VPN: 50422
- Tucker Safety Products 50362 Fryer Burn Protection Apron 36" Long$43.69 /EachSKU: 756-016VPN: 50362
Equip Your Kitchen With Commercial Deep Fryer Accessories
Deep fryer tools and accessories are crucial components of any commercial kitchen serving fried foods. These utensils help maintain your fryer's performance, enhance food quality, and ensure the smooth operation of your kitchen. Our selection of commercial fryer accessories includes everything from cleaning tools to safety equipment, making it easy to find the perfect item for your needs.
The benefits of using the right deep fryer tools and accessories include:
- Improved food quality and consistency.
- Enhanced safety for your staff and customers.
- Prolonged life of your deep fryer equipment.
- Increased efficiency in your kitchen.
Our collection of deep fryer tools and accessories includes top-quality products designed to meet the demands of busy commercial kitchens. The AllPoints 226-1016 Doughnut Fryer Screen is a must-have for any establishment that serves doughnuts, as it ensures even cooking and easy removal of your fried treats. For businesses looking to keep their fryer baskets organized and easily accessible, the Pitco A4500602 Tank Rack is an excellent choice, offering a durable and space-saving solution.
We also offer several other products to help you create the perfect frying setup in your kitchen. Our selection of commercial casters makes it easy to move your fryer for cleaning and maintenance, while our fry baskets come in various sizes and configurations to suit your needs.
You'll need a range of accessories to operate a deep fryer, including fry baskets, skimmers, oil filters, thermometers, and cleaning supplies. These tools help you maintain the quality of your oil and achieve even cooking while keeping your fryer in tip-top condition.
Before you begin deep frying, ensure that you have a well-ventilated area with proper fire suppression equipment. Set up a draining station with racks or paper-lined trays to allow fried foods to drain excess oil. Have a thermometer on hand to monitor oil temperature, and keep safety equipment, such as fire extinguishers and first-aid kits, easily accessible.
Follow the manufacturer's instructions carefully to clean and maintain deep fryer tools and accessories. Generally, you should wash and dry accessories thoroughly after each use, using hot, soapy water and a soft brush or cloth. Avoid using abrasive materials that can scratch or damage surfaces. Regularly inspect your tools and accessories for signs of wear or damage, replacing them as needed to ensure optimal performance and safety.