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American Range ME-1 Electric Convection Oven - Single Deck, Bakery Depth
Product details
This American Range ME-1 Electric Convection Oven is available from Central Restaurant Products.
Features include the following:
- Convection Oven
- Single Deck
- Electric-Powered
- Bakery Depth
- Manual Controls
- Temperature Range of 150° F - 500° F
- 1-hour Timer
- 2-Speed Fan
- Porcelain Liner
- 50/50 Solid Doors
- Stainless Steel Front, Sides, and Top
- 28" Legs
- 12 kW
- cETLus and ETL-Sanitation Certification
- Made in the USA
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Specifications
Add to Compare More Information| VPN | ME-1 |
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| Weight | 640.000000 |
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| Hubert SKU | 205963 |
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| Brand | American Range |
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| Depth | 45.50 Inches |
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| Height | 66 Inches |
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| Style | Single |
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| Width | 40 Inches |
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| Construction Material | Stainless Steel |
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| Watts | 11 kW |
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| Power Type | Electric |
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| Number of Ovens | 1 |
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Resources
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