Basic Sandwich/Salad Prep Table - Standard Unit, 2 Doors, 16 Cu. Ft., 1/2 HP

Standard basic sandwich/salad table includes 4"D sixth-size pans. Easy grip door handles. 1/3 HP. 19 Cu. Ft. 601/4"Wx30"Dx37"H. 330 lbs.

• Stainless steel exterior (except for back)
• Interior: Stainless steel on ceiling and floor (top & bottom), anodized aluminum on sides and back and has ABS sheet door liner
• Top holds ((16) sixth-size pans) 4"H sixth-size pans
• Full length, removable White cutting board included
• One adjustable coated wire shelf per door
• 2 doors
• Holds at +33°F to +39°F
• 37" working height
• Free 4" swivel casters
• 120V. 10 ft. cord and NEMA 5-15P plug included cord and plug included.