Keep both hot and cold foods at temperature and ready to eat while transporting it to catered events, service stations, and more with the Cambro PCU2000HC615 Pro Cart Ultra 20-Pan Electric Holding Cabinet with One Hot Compartment and One Cold Compartment. The Pro Cart Ultra is a double-stacked cabinet designed to maintain food's proper temperature so it's always ready to serve to guests. Its rust-proof, dent-resistant exterior is durable enough for transporting to any event, and its CFC-free polyurethane insulation ensures optimum food temperature for up to 4 hours, even without electricity. The cabinet's molded-in rails hold up to (20) 4" deep GN 1/1 food pans.
The Cambro PCU2000HC615 Pro Cart Ultra 20-Pan Electric Holding Cabinet can maintain hot food at temperatures between 150°F and 165°F, and it can chill food down to 32.5°F without a compressor. The cabinet features a solar digital thermometer that allows users to quickly monitor the unit without opening the doors. Plus, ergonomic handles and heavy-duty casters allow for easy handling and transport.
Features of the Cambro PCU2000HC615 Pro Cart Ultra 20-Pan Electric Holding Cabinet Include:
The Cambro PCU2000HC615 Pro Cart Ultra 20-Pan Electric Holding Cabinet can maintain hot food at temperatures between 150°F and 165°F, and it can chill food down to 32.5°F without a compressor. The cabinet features a solar digital thermometer that allows users to quickly monitor the unit without opening the doors. Plus, ergonomic handles and heavy-duty casters allow for easy handling and transport.
Features of the Cambro PCU2000HC615 Pro Cart Ultra 20-Pan Electric Holding Cabinet Include:
- One hot compartment, one cold compartment
- Rust-proof, dent-resistant exterior
- CFC-free polyurethane insulation ensures optimum food temperature
- Powerful performance for up to 4 hours when not connected to electricity
- Holds up to (20) 4" deep GN 1/1 food pans
- Ergonomic molded-in handles for easy access
- Cools down to 32.5°Fwithout a compressor
- Adjustable cold temperature from 32.5°F to 70°F; adjustable hot temperature from 70°F to 185°F
- Thermoelectric cooling is safe for transport
- Maintains hot food temps between 150°F and 165°F
- Heats from room temperature to 165°F in 15 seconds
- Recovery time: 20 seconds for hot; 30 seconds for col
- Solar digital thermometer to quickly monitor temps
- Heavy-duty casters
- NSF listed