This Eagle Group DCS2-CSU is available from Central Restaurant Products.
Features Include:
For additional questions, please speak with one of our helpful Product Consultants at 800.215.9293 - or click the 'Live Chat' button.
Image shown may reflect a different configuration of this product than described. Please see features section or talk to a Product Consultant for details.
Features Include:
- Director's Choice Carving Station
- electric
- 36"W x 30"D x 34"H
- (1) gravy pan
- 3/4" drain
- 16/304 stainless steel top
- welded 1-1/2" square tubular open base
- laminated front panel holly berry red (Wilsonart D307-60) 5" poly casters (2 with brake)
- 304 stainless steel construction
- 120v/60/1-ph
- 10.4 amps
- 1200w
- NEMA 5-15P
- 6' cord & plug
- NSF
- UL
For additional questions, please speak with one of our helpful Product Consultants at 800.215.9293 - or click the 'Live Chat' button.
Image shown may reflect a different configuration of this product than described. Please see features section or talk to a Product Consultant for details.
