WARNING: This product can expose you to chemicals which are known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to www.p65warnings.ca.gov.
The Hobart 4822-34 is a meat chopper kit designed for local restaurants, butcher shops, deli, and supermarkets for on-demand meat chopping and grinding. This meat chopper kit includes (1) Hobart 4822-34 meat chopper, (1) 22Pan-SSTFS rectangular steel feed pan and (1) 22C funnel-shaped chopping end. The bench-type meat chopper is ideal for continuous chopping high volumes of meat, be it chicken, beef, turkey, or veal. This commercial-grade meat chopper is powered with a 1-1/2 HP motor to cut 12-20 lbs of fresh, boned meat per minute. It ensures continuous chopping with no crushing or mashing of the meat. To maintain the optimum level of sanitation, the components that come in to contact with the meat are conveniently accessible and removable for easy cleaning.
All kit items-chopper, trim plate and feed pan-are constructed from heavy-duty stainless steel for years of durability. The included Hobart funnel throat chopping end has a spiral-fluted designed cylinder. The cylinder comes with permanently mounted vertical posts that host a heavy cast aluminum safety guard. The chopping end's cylinder, adjusting ring, and worm are heavily tinned for corrosion resistance and durability. The included rectangular stainless steel feed pan is compatible with the chopping end.
The chopper operates smoothly with a noise-free operation. It is controlled by precision made gears and ball bearing mounted shafts that are fitted inside the transmission case. To exclude the transmission of meat juices or water, the attachment hub comes with a double seal. The legs of this unit are protected on the bottom with tough neoprene rubber. The clearance space provided is enough to keep the area under the unit clean. This unit is listed by the NSF and meets the UL safety standards. A 6 ft 3-wire power cord is provided with a NEMA 5-15P plug. A 120V electrical connection is required for operation. All kit items are also available for purchase individually at Central Restaurant.
Main Features Include:
- Meat chopper kit
- For continuous chopping with high volume
- Noise-free operation
- Power: 1-1/2 HP
- Capacity: 12-20 lbs
- Easily accessible and removable components
- Stainless steel chopper, trim plate and feed pan
- Double sealed attachment hub
- Hobart protective type chopping end
- Heavy cast aluminum safety guard
- Heavily tinned chopping end's cylinder
- Heat treated alloy steel knife and plate
- Electrical Requirements: 120V
- NFS and UL listed
- 6 ft flexible 3 power cord with NEMA 5-15P plug
- Overall Dimensions: 12-7/8"Wx29-7/8"Dx23-1/4"H
- Weight: 130 lbs
- Includes (1) 22Pan-SSTFS rectangular steel feed pan
- Includes (1) 22C funnel-shaped chopping end
