Hubert Low Temperature Undercounter Dishwasher

Looking for an easy cleanup process? While whipping up a delicious meal can be a fun and engaging process, cleaning up often feels the exact opposite. If you do not possess the right cleaning tools, your job will be made even harder. The Hubert Collection of cleaning tools is designed specifically to lighten your cleaning burden, and you should seriously consider investing in them! The HubertLow Temperature Undercounter Dishwasher is the perfect choice for all foodservice providers. It has a two-minute automatic cycle and is able to clean 24 racks per hour, using 1.2 gallons of water per rack. The undercounter dishwasher has low-temperature chemical sanitizing, built-in chemical pumps and priming switches, and manual override for extended wash and deliming. The low product indicator light alerts operators when detergent and sanitizer are low. The undercounter dishwasher has easy-to-read controls that allow easy access for operation and service. Includes 2 dish racks, 1 flat, and 1 peg. Check out more for all of your dishwashing needs.