The Mundial Y5514-8E fillet knife is great for boning, filleting, and preparing fish. It’s part of the Mundial Professional 5500 series of cutlery solutions.
This knife is constructed of durable high carbon, no stain blade and a molded polypropylene handle for ergonomic, easy control, and treated with sanitized antimicrobial protection (snap).
This Mundial fillet knife is NSF certified, meeting key standards for health and safety for use in commercial foodservice environments.
Main Features of the Mundial Y5514-8E Fillet Knife Include:
This knife is constructed of durable high carbon, no stain blade and a molded polypropylene handle for ergonomic, easy control, and treated with sanitized antimicrobial protection (snap).
This Mundial fillet knife is NSF certified, meeting key standards for health and safety for use in commercial foodservice environments.
Main Features of the Mundial Y5514-8E Fillet Knife Include:
- 8" long
- Narrow stiff
- High carbon, no stain construction
- Molded yellow polypropylene handle
- Treated with sanitized antimicrobial protection (snap)
- NSF certified
