The True TRCB-36-HC is a refrigerated equipment stand. This model has two drawers and "V" top edges to protect against spills. The True TRCB-36-HC measures 363/8"Wx321/8"Dx253/8"H with 4" swivel casters. This kitchen equipment can hold up to 717 lbs. This Chef Base, True TRCB-36-HC has an All stainless steel front and sides, interior floor and reinforced top. The interior features Aluminum with stainless steel floor. This True TRCB-36-HC, also known as a chef base is insulated to prevent heat transfer to the cabinet interior. Each drawer features recessed handles and accommodates 4" H full, half or third-size pans. The True TRCB-36-HC has air cooled 1/5 HP refrigeration that allows placement against a wall. The unit holds temperature at +33°F to +38°F. This True TRCB-36-HC equipment stand includes a digital thermometer. This model includes a 7' 120V cord and plug. Central Restaurant Products offers the True TRCB-36-HC with free shipping.
This True TRCB-36-HC has these main features:
- 1/5 HP. 363/8"Wx321/8"Dx253/8"H, including 4" swivel casters. 7' cord and plug included. 120V. 280 lbs.
- Top weight capacity is 717 lbs.
- No plumbing or floor drains required.
- (Flat top also available as #675-C91. Contact a Product Consultant for details.)
- R290 – Hydrocarbon Refrigerant
- Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydro carbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02) global warming potential (GWP).
