WARNING: This product can expose you to Lead, which is known to the State of California to cause cancer/birth defects or other reproductive harm. For more information go to www.p65warnings.ca.gov.
Double Stack, Deep Depth Electric Convection Oven's unique heat recovery system recirculates heated air while saving energy and reducing operating costs. 50/50 independent stainless steel doors with double pane windows open a full 180° for easy access. Interior light. Oven cool switch for rapid cool down. Available in 208V or 240V, single or three or 480V, three phase. 12,500 watts per oven. 29"Wx261/8"Dx20"H oven interior. 8"H stainless legs. 40"Wx461/4"Dx70"H overall.
- Free start up by Hobart Sales & Service
- Stainless steel front, sides and top; porcelain enamel on steel oven interior
- +150°F to +500°F temperature range (solid state control)
- 60 minute manual timer
- One two-speed 1/2 HP fan
- 11 rack positions per oven
- Includes five oven racks per oven
Other Great Features:
- Provides versatile performance and superior reliability at a cost normally associated with competitors' economy models
- Easy to use, independent doors allow for simultaneous opening or single door opening for inspection, utilizing fewer mechanical parts for lower cost of ownership
- Superior baking results, plenty of recovery power at 650°F and rethermalization without excessive drying of product--all while using significantly less energy than competitors
