Set up a salad bar in buffets with the Cambro BBR480110 Buffet Bar. This tabletop salad bar is ideal for showcasing salad, steak, seafood, pasta, beverages in your cafeterias, dining halls, and events. The Cambro bar base ensures easy access for organizing and removing the food and drinks. It also allows your guests to serve themselves in buffet events. Boasting a sneeze guard, the bar base makes for suitable single-sided buffets. The protective panels keep your food protected from every side. There are three full-sized food pans with the capacity to serve a variety of dishes at the same time.
The ice-cold pan of this buffet bar helps in retention of the cold temperature inside it to make sure your food stays fresh for a long time. It also keeps your tables top dry and dirt-free. This black buffet bar has a polyethylene construction for giving a long-lasting performance and maximum output. With an overall measurement of 48"L x 24-1/8" x 24-1/2"H, this buffet bar is lightweight (46 lb.) and easy to shift from one place to another. This equipment is safe from breaking, rusting, denting and easy to clean with just a quick wipe after service.
Features include:
The ice-cold pan of this buffet bar helps in retention of the cold temperature inside it to make sure your food stays fresh for a long time. It also keeps your tables top dry and dirt-free. This black buffet bar has a polyethylene construction for giving a long-lasting performance and maximum output. With an overall measurement of 48"L x 24-1/8" x 24-1/2"H, this buffet bar is lightweight (46 lb.) and easy to shift from one place to another. This equipment is safe from breaking, rusting, denting and easy to clean with just a quick wipe after service.
Features include:
- Cambro model BBR480110 Buffet Bar has 3 food pans with 4" length each
- Overall dimensions of the bar is 48"L x 24-1/8" x 24-1/2"H
- The buffet bar features a sneeze guard for food safety and ideal for single-sided buffet events
- Weight of the buffet bar is 46 lb.
- There is an iced cold pan for retaining cold temperature and keeping your food and beverages fresh, ready-to-serve
- There are 3 pan areas for serving 3 dishes together
- It has a bar base for providing an easy access to employees for storing and taking out food
- It has a double-wall polyethylene construction for durability and strength