Gas range has one pilot for every two burners reduces overall gas consumption. Stainless steel front, sides, 23"H backsplash and plate shelf. Fully welded frame. Extra deep, pull-out crumb tray. Range is 60"Wx34"Dx58"H overall, including 6"H adjustable legs. (1) Baker's oven and (1) Standard oven with 35,000 BTU. Baker's oven base interior is 261/2"Wx261/2"Dx14"H and standard oven's base interior is 261/2"Wx261/2"Dx14". Both have a heavy duty +200°F to +500°F thermostat with "low" heat setting. Controls mounted in insulated side compartment. Four-position rack guides. Porcelain interior. Fits full-size sheet pans side-to-side or front-to-back. Regular Oven Base includes (2) racks per oven. 24"W thermostatic griddle has 20,000 BTU for every 12"W. 7/8" thick. One control set for every 12"W (thermostatic). Location on the right side only. (6) 278000 BTU cast iron burners with lift-off heads for easy cleaning. Front burners are 12"Wx121/2"D; back burners are 12"Wx141/2"D to accommodate large pans and stock pots. 1000 lbs.
Other Great Features:
Other Great Features:
- Utilizes flashtube technology, piloting two burners per pilot resulting in 50% less gas when idle. Also provides a "splash proof" pilot.
- Easy to clean two piece, anti-clog cast iron burners
- Due to the unique way that heat enters the oven cavity, the Endurance Range has the most repeatable bake in the industry
- Reinforced riser is standard
